Blackwood Breakfast

Blackwood Breakfast
Brignt citrus, with creamy-smooth chocolate finish.
Brignt citrus, with creamy-smooth chocolate finish.
Roasted Fresh, Shipped the same day!
Grower
Sourced from multiple family-owned estates across South and Central America
Region
Latin America – Blend from Colombia, Brazil, and Costa Rica
Altitude
1,200 – 1,600 MASL
Harvest
October through March (region-dependent)
Soil Type
Volcanic loam and clay-rich soils
Process
Washed (wet process), sun-dried and patio-cured
Varietals
Bourbon, Catuai, Typica, Caturra
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