Species & Variety:
This Brazil Cerrado Coffee is made exclusively from 100% Arabica beans, specifically selected for their ability to develop intense sweetness and rich flavor profiles. The genetic traits of these beans contribute to the coffee's low acidity and smooth, clean taste.
Biodiversity & Sustainability:
Our coffee is grown in harmony with the local ecosystem, providing a sanctuary for wildlife while supporting the surrounding community.
Sustainable practices such as agroforestry and permaculture areemployed, ensuring that the environment is protected and the quality of the beans remains exceptional.
Roasting Profile
Precision Roasting: The Brazil Cerrado Coffee is medium roasted to perfection, striking a balance between preserving the bean’s natural sweetness and enhancing its rich, caramel and chocolate notes. Advanced roasting technology allows us to precisely control the temperature and timing, ensuring a consistent roast that brings out the best in every bean.
Flavor Development: The medium roast profile allows the Maillard reaction and caramelization to develop fully,
producing a coffee that is both sweet and rich. The resulting flavor is a harmonious blend of caramel and chocolate, with a pleasant, clean finish that is both satisfying and memorable.