Italian Espresso Decaf
Swiss Water® Process • Low Acidity • Specialty Grade
Discover the refined essence of our expertly crafted Italian Espresso Decaf. Sourced from the finest 100% Arabica beans, this dark roast is decaffeinated using the Swiss Water® Process, delivering the same rich, caramel-like sweetness and complex spicy aroma, without the caffeine. This smooth, low-acid coffee retains its antioxidant benefits, offering a luxurious cup any time of day.
Read more...Why Choose Our Italian Espresso Decaf?
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Swiss Water® Process decaffeination for 99.9% caffeine-free coffee
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Rich, intense flavor with a naturally smooth finish
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Low acidity and a full-bodied, velvety mouthfeel
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Heavy crema for an authentic espresso experience